Broccoli
Broccoli is a type of healthy and nutritious vegetable, and is considered a food with high nutritional value. Broccoli contains many vitamins and minerals necessary for a healthy body, such as vitamin C, vitamin K, potassium, and calcium. It also contains antioxidants that help fight infections and promote heart and immune system health.
Fresh Broccoli: Fresh broccoli is an excellent choice for maximum nutritional value. Fresh broccoli can be purchased from agricultural markets and stores, and it is preferable to choose broccoli with bright colors and fresh green leaves. Fresh broccoli can be prepared after washing it well and cutting it into small pieces, and it can be used in many different recipes.
Frozen Broccoli: Frozen broccoli is a convenient and beneficial option for preserving broccoli quality all year round. Fresh broccoli is frozen after being picked, which helps preserve its nutritional value and flavour. Frozen broccoli can be used to prepare many recipes, such as salads, soups, and side meals.
Thanks to its high quality and nutritional value, we are always keen to provide the finest crops of broccoli with the highest level of quality.
We carefully select fresh and succulent broccoli, ensuring its availability to our customers all year round.